During the summer of 2006 we road our bicycles to the Brown Room for drinks and dessert. It was already a beautiful night - temperate with salty air and a light breeze (I can say this with confidence because most nights had this type of mystique). We ordered the strawberry shortcake and it was the best thing i had ever eaten. We knew this had to be the place and that strawberry shortcake had to be the wedding cake. Earlier this year the pastry chef informed me that strawberry shortcake makes a very floppy wedding cake. Instead we tasted an equally delicious chocolate cake with buttercream frosting and sugar crystals dotting the bottom. Yum. I think you all will be equally pleased.

Our cocktail hour will be held on the outside patio.

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